Montanini Parsley Dip

190g

395.00

In stock

SKU: 8002207001844 Categories: , , ,

395.00

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?Bagnet Vert? is a traditional condiment in Piedmontese cuisine, usually served alongside the ?Gran bollito? (boiled mixed meat), but it also is a component of other tasty preparations. Simply spread on sliced homemade bread, green sauce is the tastiest of snacks. It is a great appetizer on thin boiled veal tongue slices which have been let to cool. It marries perfectly with salt-cured anchovy fillets, after they have been well cleaned and let to rest in the sauce for a few days (?Anciue al vert?) and matches perfectly with the fresh cheese typical of the Piedmontese territory (?Tumin al vert?)

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montanini-parsley-dip-190g

Montanini Parsley Dip

395.00

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