Praakritik kollam rice is basically a medium-sized, tiny, spongy rice grain harvested organically without using any chemical fertilizer. In addition to its beautiful taste and texture, this kolam rice has a rich aromatic fragrance to make your meals extra appetizing.
How to use?
Wash the Kolam rice and add around 5 cups of water for 2 cups of rice to soak it for half an hour. If you are cooking it in a pressure cooker, cook the rice for 3 to 4 whistles and it’s ready to serve with any kind of curry.
Why you should buy it?
1. Being a high-fiber rice grain, it aids in digestion and keeps you full for longer.
2. Kolam rice has a high glycemic index and is known as a diabetic-friendly, organic rice grain.
3. It is low in calorie count and perfectly suitable for weight watchers to include it in their diet.
4. It is a protein-rich rice grain suitable for daily cooking and consumption.
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100% Organic
Chunki –
Extremely aromatic and lightweight. I have so much fun while eating and preparing it. this rice is healthy and organic
Roza Khan –
I made sweet Pongal and the dish came out perfect. Flawless in taste and texture. Definitely, a must-have in your kitchen
Kaushik Brahmbhatt –
Wonderful for daily cooking. Be it biryani or Kheer, this rice works well it everything and has an addicitve taste.Love it.