About The Product:
Green Chili pickle by The Little Farm comes with an innovative taste of mustard seeds and freshly squeezed lemons. Use of natural ingredients like green chilli, black mustard, methi dana, turmeric, garam masala, hing and lemon juice gives this pickle it’s amazing taste. Moreover, no preservatives and additives are added to the pickle which makes it pertinent for daily consumption.
Nutritional Benefits:
- Green chillies are loaded with antioxidants and also increase metabolism by up to 50% for up to 3 hours after eating.
- Green chillies have a positive effect on the cardiovascular system. It also helps in the reduction of bad cholesterol.
- Filled with beta-carotene and vitamin C, green chillies are good for your eyes, skin and immune system.
- Green chillies also improve your mood and maintain blood sugar level parity in your body.
- Turmeric is known for its medicinal properties and anti-inflammatory nature.
- Turmeric also reduces the risk of heart diseases and is also good for your brain.
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